Message from the CEO
Mission/Value
About Us
History
Officers and Organization
Group Companies
Access
Safety and quality policy
Aquaculture Business
Salmon Farming Process
Domestic Processing Business
Overseas Processing Business
Overseas Wholesale business
Overseas wholesale flow
Research & Development
Ikura
Sujiko, Kazunoko
Aomori Salmon Trout
Sushi Toppings (Salmon/Salmon Trout)
Sushi Toppings (Salmon Belly/Salmon Trout Belly)
Processed Salmon Products
Processed Mackerel Products
Consumer Products
Movie library
Tidbits on Salmon Farming
Social
Supplying High Quality Safe and Reliable Products
Acquisition of External Certifications for Environmentally and Socially Friendly Aquaculture
High Quality Supply System: Ongoing Research of Aquaculture Feed
Pursuing Safety and Reliability
Getting the Most Out of Our Employees While Respecting Diversity and Inclusion
Human Resource Development
Promoting Occupational Safety: Initiatives to Ensure Safety in the Aquaculture Business
Promotion of Diversity and Inclusion
Sustainable Community Development in Local Communities
Working with Local Communities
Joint Research with Universities
Contribute to communities and fisheries industries through technology
TOPICS Promoting industrialization in the local community with aquaculture